Food Committee

IMG-20160223-WA0001

Food committee was formed to manage catering services, started  in the month of September 2015. Main Agendas:

-Monitor quality of food.

-Coordinate with Caterer.

-Manage Logistics.

-Ensure successful running of catering services.

-Ensure food is not wasted.

This entry was posted in Teams@ABIBA. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s